Red ofada sauce

Name: Red ofada sauce
SKU: 4072
Availability: InStock

$18.00

Experience the bold, smoky depth of Red Ofada Sauce, a traditional Yoruba delicacy that perfectly complements the earthy flavor of Ofada rice. This rich, pepper-based stew—locally known as Ayamase or obe dudu when made with green peppers—gets its fiery red hue from a blend of ripe red bell peppers, hot chilies, and deeply caramelized onions.

Simmered slowly in bleached palm oil and packed with assorted meats, ponmo (cow skin), and sometimes boiled eggs, Red Ofada Sauce is a full-bodied, spicy delight that fills the senses and satisfies every craving.

Spicy. Smoky. Deeply rooted in culture.
Best enjoyed with Ofada rice served on traditional leaves, this sauce is a celebration of indigenous flavor and culinary heritage.