Edikaikong

Name: Edikaikong
SKU: 4032
Availability: InStock

$20.00

Experience the richness of Nigerian heritage with Edikang Ikong, the legendary vegetable soup from the Efik and Ibibio people of Cross River and Akwa Ibom States. Made with a lush blend of fresh fluted pumpkin leaves (ugu) and waterleaf, this soup is generously packed with assorted meats, dried fish, stockfish, and periwinkle, all simmered in a deeply flavorful broth.

Nutritious, hearty, and soul-warming, Edikang Ikong is best enjoyed with pounded yam, eba, or fufu—and always leaves you wanting more.

A royal recipe. Rich in flavor. Rooted in tradition.